Check in opens
Coffee station provided.

Bolgheri Master Class
Join Christian Coco, winemaker at Poggio al Tesoro for an overview of the Bolgheri appellation, with specific focus on Bordeaux blends and leading wines such as Sassicaia, Tignanello, and others.

Brunello Sub-Region Debate
Join Francesco Monari, COO and Agronomist at Argiano for a comparative tasting and discussion of the future of Brunello—including the potential for subzones and the growing importance of single vineyard Brunellos.

Chianti Classico Master Class
Join Barbara Widmer, Owner and Winemaker at Brancaia for a discussion of UGAs and viticultural practices to mitigate the impacts of climate change.

Drop In Parlor
Meet and greet with Maze Row’s producer partners while tasting special selections and iconic wines from their portfolios.

Soave Master Class
Join Dario Pieropan, Co-Owner and Winemaker at Pieropan for a discussion of Soave’s volcanic soils and how the Pieropan family views current governance of Soave DOCG.

Three Realms of Rioja
Join Rafael Soto Mahamud, business development manager for Vino CompanÍa de Telmo RodrÍguez, and Brett Davis, MS in a comparative tasting of traditional Rioja, modern Rioja and “Terroirist,” single site Rioja.

The Hidden Genius of Tibouren
Join Randall Grahm, collaborator and winemaker at The Language of Yes for a revealing discussion of Tibouren and how it could be the key to a future of elegant red winemaking on California’s Central Coast.